We just won Best Burger in the Viva Takeout Awards today and they even put one of our burgers on the front of their magazine which was nice. They gave the Ostrich burger a rave review and secretly we’re “quite chuffed”- as my dad would say.  Of course my dad would also say “no one likes a skite”.

We just launched an Ostrich burger with a Ginger Plum sauce at Murder Burger  - and it took me ages to do the instore artwork.  Turns out the bird I used as a reference was actually an Emu which is why the Ostrich looks like an Emu.  Only one person has picked it up so far and I’m not doing the artwork again because it seriously took me ages to do.

Ever since we opened Tony and Gary have been bugging me about making an old school style burger but with ground eye fillet beef and free range other stuff. I was indifferent but they made it anyway. And it’s actually been a bit of a hit so just goes to show what I know.

I know the U.S. Army has a ‘neither confirm nor deny’ policy about gays in the military. But those shorts are screaming ‘confirm’.

We launched this burger last week but I couldn’t tell anyone about it till today because it was a surprise hit and we completely cocked up the amount of fish we thought we’d need.  It’s all sorted now and there’s a new supply coming in fresh tomorrow morning at 6AM because fish guys get up earlier then children.

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